The Italians are regarded as the best blenders in the world.
In fact, few coffees have all the elements which give the cup the desired taste characteristics: aroma, flavour and fullness.
This is why blends contain several carefully selected types whose qualities combine harmoniously.
Roasting is the stage in the process where the greatest technical advances have been made in recent years, but only the roaster’s experience can bring out the quality of the raw coffee he has selected.
Lavazza Coffee Espresso - Qualita Oro, 2.20lb whole beans
100% Arabica from Central America in a perfect roast, mild, smooth for the discerning coffee lover.
Lavazza Qualita Oro is made of 100% Arabica coffees Lavazza Oro has a slightly different roast. We think that it is clearly superior. In addition, in terms of flavour the roasters found exactly the golden mean. The roasting cycle to this end emphasises the natural characteristic without neglecting the body. A flowery note is clearly detectable which is typical for high-grade Central American coffees. This is coffee for every moment of the day and excellent to finish a meal with because of its long and intense flavour.